Parkinson's Menu

4.6 - EWN Awards
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Culinary Philosophy

Parkinson's menu is a treasure trove of traditional British fare focusing primarily on fish and chips. Diners can choose from an array of fish options, including regular and jumbo haddock or cod, each prepared to crisp, golden perfection. The skin-on haddock garners particular praise, offering fullness in flavors and texture.

In addition to fish, the menu features delectable pies—beef and onion, steak, and chicken & mushroom—for those seeking something different. Smaller plates like chicken nuggets and burgers cater to kids and families, ensuring everyone finds something they’ll enjoy.

Extras such as cheesy chips and onion rings add a delightful crunch, rounding out the dining experience. With 33 different plates to choose from, the variety caters to both the adventurous eater and those craving a comforting classic.

About Parkinson's

Located at 111 Eastgate, Louth LN11 9QE, Parkinson's stands as a beloved institution in the community. The restaurant boasts a casual vibe that invites residents and visitors alike to enjoy a delicious meal without pretense. Accessible for everyone, it provides wheelchair-friendly seating, ensuring that all guests feel welcome.

The location highlights a blend of practicality and charm, surrounded by quaint shops and the rich history of Louth. Frequented by local families and tourists, Parkinson's thrives on producing outstanding food, especially fish and chips, while embodying a community spirit.

With options for both takeaway and on-site dining, Parkinson's caters to different preferences. The restaurant's commitment to exceptional service and quality ingredients resonates strongly, leading to loyal customers who return week after week. Whether it’s a Friday night or a leisurely Sunday afternoon, you can see the comforting lines of satisfied patrons eagerly waiting for their meals.